Description
This Apple Cider Vinegar Dressing is the perfect addition to any salad! Simple, quick, and full of tangy flavor!
Ingredients
Units
Scale
- 1/4 cup extra-virgin olive oil
- 1/4 cup apple cider vinegar
- 1 1/2 teaspoons maple syrup
- 1 clove garlic
- 1/4 teaspoon Dijon mustard
- 1/4 teaspoon sea salt
- Black pepper, to taste
Instructions
- Simply place all ingredients into blender or food processor and pulse until combined. Ta-da! You can also put the ingredients into an airtight and shake shake shake until emulsified.
Notes
- To store: Store in an airtight container in the fridge for up to 1 week.
- Prep Time: 0 hours
- Additional Time: 0 hours
- Cook Time: 2 minutes
- Category: Soups & Salads
Nutrition
- Serving Size: 1/4 cup
- Calories: 66
- Sugar: 0.8 g
- Sodium: 77.4 mg
- Fat: 7 g
- Carbohydrates: 1.2 g
- Fiber: 0.1 g
- Protein: 0.1 g