Citrus Poppy Seed Scones

An easy recipe for tender Spring scones, full of citrus, poppy seeds, and buttermilk by Lauren Cermak of the Southern lifestyle blog, Going For Grace. An easy recipe for tender Spring scones, full of citrus, poppy seeds, and buttermilk by Lauren Cermak of the Southern lifestyle blog, Going For Grace. An easy recipe for tender Spring scones, full of citrus, poppy seeds, and buttermilk by Lauren Cermak of the Southern lifestyle blog, Going For Grace.

The Details:

Juliska Jardins Du Monde Plate, Williams Sonoma Copper Cooling Rack, Williams Sonoma Dish Towels

Alright y'all... I feel like it has been forever since I posted a new recipe. Truth is, this is the first one of the new year because I just could not get one right. I'm talking #bakingfails week after week and I was not about to post a below par recipe. So rest assured friends, this one is a beyond worthy!

These citrus poppy seed scones need no introduction. They are what they are - oh so tender scones full of citrus, poppy seeds, and buttermilk. My favorite part is how the citrus is subtle, but still a refreshing flavor.

 

Citrus Poppy Seed Buttermilk Scones

INGREDIENTS

2 ½ cups all purpose flour

2 Tablespoons sugar

2 ½ teaspoons baking powder

½ teaspoon baking soda

½ teaspoon salt

½ cup unsalted butter, cold and cubed

1 Tablespoon poppyseeds

½ tablespoon lemon zest

½ tablespoon orange zest

1 tablespoon lemon juice

1 cup buttermilk

1 egg

 

DIRECTIONS

Preheat oven to 400 degrees.

Line baking sheet with parchment and set aside.

In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.

Using a pastry cutter, or two forks, cut in butter until the mixture is small pea size crumbs.

Stir in poppy seeds, lemon zest, and orange zest.

In a small bowl whisk together the buttermilk, egg, and lemon juice.

Pour wet mixture over dry mixture and gently stir together until the dough is workable.

With floured hands, place dough onto a floured surface and gently form into a 1 inch thick disc.

Gently cut dough into triangles and place in freezer for 15 minutes.

Brush tops with egg wash and place on a parchment lined baking sheet.

Bake for 16-18 minutes or until tops are golden.

For a quick icing: Mix together ½ cup powdered sugar, 1 tablespoon fresh lemon juice, any leftover zest. Drizzle while scones are still warm - Yum!! 

 

More Citrus Recipes You'll Love!

 

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

2 Comments

  1. 2.2.19
    Joy abbott said:

    Thanks for the scone recipe. I made them this morning for Gracie’s bridal shower. Everyone loved them!

    • 2.3.19
      Lauren said:

      Awe, I'm so glad!! Thank you for letting me know!

Welcome!

I'm Lauren, creator here at by Lauren Cermak! My husband Michael and I live in Knoxville, Tennessee. I'm into classic style, British baking shows, TBR piles, and pretty finds. My motto is dress like Kate, work like Reese, and entertain like Martha. If you get that, consider us quick friends!

Follow on Pinterest

  • We have these pendants all over our studio because we love them so much! Their metal shade and the warm glow they exude is perfect for any setting.
  • A round up post of the best kitchens by Studio McGee! Blogger, and interior designer who knows how to renovate inspiring kitchens!
  • We were immediately attracted to the Limoges Pendant for its bold simplicity. Its strong conical shade is held by a large circular clasp that bring balance and subtle interplay with shaping into its design.
  • We’re delighted to share with you a new series in the Armac Martin journal. We'll be showcasing 'Kitchens We Love’ and in the first, we're featuring the beautiful McGee family kitchen by interior designers Studio McGee.
  • 11 Best Kitchens by Studio McGee - Nikki's Plate Blog
  • View this beautiful modern mountain home created by Studio McGee. Find stunning images of the living room, dining room, kitchen and mountain bedrooms.
  • The kitchen of the newly renovated Jones home has been completely transformed. A wall was removed to increase the size of the kitchen and to add to the open feel of the home. Some key elements are the stainless steel appliances, farm sink, pantry, and subway inspired tile on the backsplash, as seen on Fixer Upper. (after)

Recent Posts

Lifestyle

Season

meal